15-Minute Saffron and Courgette Pasta
This Italian main course delivers a creamy, aromatic sauce with saffron and courgette in minimal time. It's a swift yet luxurious pasta dish where the garlic-infused cream coats the gigli pasta perfectly. Ideal for a fast weeknight dinner, it brings gourmet flavour to the table in just 15 minutes. The recipe serves two people and requires only a handful of ingredients for a satisfying result.
- Time: 15 min
- Servings: 2
Source: Love2Feed
Ingredients
- dried Gigli pasta, cooked according to packet instructions
- large courgette, halved and quartered lengthways, then chopped into 1cm pieces
- butter
- garlic, peeled
- double cream
- salt
- Small pinch saffron