Mexican Street Corn Flatbread
Mexican Street Corn Flatbread is a vibrant and delicious dish that brings the flavors of traditional Mexican street food to your kitchen. Topped with sweet corn, tangy Cotija cheese, and zesty lime, each bite is an explosion of taste that evokes sunny days and joyful gatherings. Perfect as an appetizer or light meal, this flatbread is easy to prepare and guaranteed to impress your guests. Let’s dive into this culinary fiesta!
- Time: 27 min
- Servings: 2
Source: WowCooks.com
Ingredients
- large store-bought flatbread or homemade equivalent
- fresh corn kernels
- Cotija cheese, crumbled
- lime juice
- fresh cilantro, chopped
- chili powder
- cumin
- Salt and pepper, to taste
- sour cream or Greek yogurt
- paprika