Easter Brunch Salad with Smoked Salmon and Burrata
Fresh Easter brunch salad with smoked salmon, burrata, vegetables, and lemon dressing. Healthy, light, and perfect for spring meals.
- Time: 10 min
- Servings: 2
Source: Bonapeti.Com
Ingredients
- smoked salmon - 150 g
- burrata cheese - 200 g
- cherry tomatoes - 200 g
- cucumber - 1
- radishes - 4
- mixed greens - 100 g
- black olives - 50 g
- olive oil - 3 tbsp
- lemon juice - 2 tbsp
- salt - 1/2 tsp
- black pepper - 1/4 tsp