The Whole Roasted Chicken My Dad's Made 100,000 Times

The Whole Roasted Chicken My Dad's Made 100,000 Times

Learn how to make Whole Roasted Chicken from a 2x James Beard Award Winning Chinese Chef with 60+ years of experience

Source: madewithlau.com

Import to my cookbook

Ingredients

  • whole chicken
  • tablespoon salt
  • ginger
  • green onion white
  • red fermented bean curd
  • white fermented bean curd
  • teaspoon five spice powder
  • tablespoon hoisin sauce
  • tablespoon oyster sauce
  • teaspoon salt
  • tablespoon sugar
  • teaspoon white pepper
  • tablespoon cooking wine
  • tablespoon rice wine vinegar
  • tablespoon red vinegar
  • tablespoon maltose

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