Broccoli and Cheese Quiche
This broccoli and cheese quiche is a simple, satisfying dish with a flaky crust, tender broccoli, and a rich, creamy egg filling. Packed with savory flavor and easy to customize, it’s perfect for brunch, lunch, or a make-ahead meal the whole family will love.
- Servings: 4
Source: Red Cottage Chronicles
Ingredients
- premade 9 inch deep dish frozen pie crust, thawed
- teaspoon olive oil
- chopped fresh broccoli
- finely chopped onion
- eggs, beaten
- table cream 18% fat
- shredded sharp cheddar cheese
- teaspoon Dijon or yellow mustard
- teaspoon salt