Crispy and Fluffy Poori
Poori is a popular Indian fried bread that is crispy on the outside and soft on the inside. It is a delicious accompaniment to various Indian dishes and can be enjoyed for breakfast, lunch, or dinner. This recipe yields perfectly puffed and golden brown pooris that are sure to impress your taste buds!
- Time: 30 min
- Servings: 4
Source: mrcook.app
Ingredients
- whole wheat flour
- teaspoon salt
- tablespoon oil
- warm water
- Oil for frying