Ginataang Alimasag or Talangka
Ginataan dish for healthier meal.
- Servings: 3
Source: Foodies.ph
Ingredients
- okra
- dried kamias
- salt and pepper to taste
- Wash crabs thoroughly with tap water
- Drain
- Pour thin coconut milk in a saucepan
- Add onion, garlic, ginger
- Simmer for minutes
- Add crab and let it boil for another 5 minutes
- Stir occasionally
- Add the rest of the vegetable, salt/pepper and simmer
- Pour in thick coconut milk and dried kamias
- Stirring occasionally until sauce becomes thick and oily
- Garnish chopped