Turbot with velvety paprika - Mushroom stuffing and green summer vegetables

Ingredients

• liter water
• lemon juice
• Thyme
• bay leaf
• salt
• whole white peppercorns
• button mushrooms
• shallots
• garlic clove
• bunch flat leafed parsley
• fresh breadcrumbs
• Elle & Vire gourmet butter 82% fat
• Performance Universal Cream 35% fat
• white pepper
• paprika
• dried breadcrumbs
• green asparagus tips
• broad beans
• peas
• mangetout
• cl dry white wine
• cl fish stock