Butter Fragranced Frog Legs

Butter Fragranced Frog Legs

Cooking

Source: Umami

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Ingredients

  • pound frog legs, rinsed and patted dry
  • teaspoons white sugar
  • teaspoons garlic salt
  • teaspoon black pepper
  • Oil for deep frying
  • egg, beaten
  • cornstarch or tapioca starch
  • tablespoons butter
  • teaspoons garlic, minced
  • Salt to taste
  • Dipping Sauce
  • soy sauce
  • tablespoon lime juice
  • teaspoons chili paste or sauce
  • teaspoon white sugar
  • teaspoon minced garlic
  • teaspoon sesame oil

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