Blueberry Almond Upside Down Cake: 5 Irresistible Reasons
Delicious blueberry almond upside down cake with a caramelized topping.
- Time: 50 min
- Servings: 8
Source: recipes louna
Ingredients
- Fresh blueberries – 2 cups
- Granulated sugar – 1 cup , divided
- Unsalted butter – 1/2 cup , softened
- Almond extract – 1 teaspoon
- All-purpose flour – 1 cup
- Baking powder – 1 teaspoon
- Salt – 1/4 teaspoon
- Eggs – 2 large
- Milk – 1/2 cup
- Sliced almonds – 1/2 cup , for topping