Spicy Chickpea Flour Potato Curry
This Spicy Chickpea Flour Potato Curry is a flavorful and hearty dish that combines the earthy taste of chickpea flour with the richness of potatoes and aromatic spices. The besan paste adds a creamy texture to the curry, making it a perfect accompaniment to rice or roti. It's a comforting and satisfying meal that is sure to please your taste buds!
- Time: 40 min
- Servings: 4
Source: mrcook.app
Ingredients
- Besan
- medium Potatoes, diced
- Salt to taste
- Red Chili Powder
- Coriander Powder
- Turmeric Powder
- Oil
- Garam Masala
- Onion, finely chopped
- Green Chili, sliced