Sushi Ginger and Red Pickled Ginger
Sushi Ginger and Red Pickled Ginger recipes (homemade Japanese Pickled Ginger)
- Time: 2 min
- Servings: 4
Source: Book Recipes
Ingredients
- Sushi Ginger / Gari
- fresh young ginger root 150g
- rice vinegar 120ml
- granulated sugar 60g
- salt 2g
- Pickled Red Ginger
- plum vinegar 60ml
- salt 5g