Shrimp Rolls
These shrimp rolls are a more affordable (and frankly, easier to prepare) option to lobster rolls. I find them just as, if not more, delicious!
- Time: 25 min
- Servings: 4
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- pound shrimp
- bay leaf
- teaspoon salt
- mayonnaise
- rib celery
- tablespoon chopped fresh parsley
- tablespoon chopped fresh chives
- to 3 tablespoons chopped bread and butter pickles
- Zest of a lemon
- Juice of a lemon
- freshly ground black pepper
- top-split white or brioche hot dog buns
- Butter
- Butter lettuce