Salmon and Truffle Linguine Recipe
This simple and delicious dish uses linguine pasta covered in the sweet coconut milk and cream sauce mixed with truffle oil topped with seared salmon slices.
- Time: 30 min
- Servings: 4
Source: recepedia.com
Ingredients
- linguine pasta
- leeks
- canola oil
- pack Knorr Complete Recipe Mix Ginataang Gulay
- garlic
- all purpose cream
- truffle oil
- pc cooked salmon fillet
- sliced leeks and toasted garlic for garnish