Cream Cheese Cranberry Bread Recipe
Cream Cheese Cranberry Bread is a soft and tender quick bread that brings together the sweetness of cream cheese with the tart flavor of cranberries. Perfect for fall or Thanksgiving, it’s a recipe that feels festive yet simple enough to enjoy anytime. Each slice offers just the right balance of richness and brightness, making it a treat for any occasion.
- Time: 80 min
Source: Lindsy's Kitchen
Ingredients
- c. butter softened
- package cream cheese, softened
- c. sugar
- vanilla
- eggs
- c. all-purpose flour
- baking powder
- salt
- c. cranberries fresh or frozen
- c. chopped pecans optional