Scottish Dark Chocolate Oat Cookies
Scottish oat cookies are thin and just a little sweet. They make a perfect afternoon cookie with coffee or tea and have become one of my favorites.
- Time: 30 min
- Servings: 32
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- rolled oats
- all-purpose flour
- granulated sugar
- teaspoon baking soda
- teaspoon salt
- ounces unsalted butter )
- Dark chocolate chips or chunks
- to 5 tablespoons buttermilk