The Ultimate Scratchmade Green Bean Casserole Umami Style
Elevate your classic Green Bean Casserole with a creamy rich homemade mushroom sauce and shatteringly crisp fried shallots This recipe uses fresh green beans and is miles better than the tinopener version
- Time: 70 min
- Servings: 8
Source: Baker Recipes
Ingredients
- Fresh Green Beans , trimmed
- Water, for blanching
- Coarse Salt, for blanching
- Large Shallots , thinly sliced into rings
- Neutral Oil
- All-Purpose Flour
- Fine Sea Salt
- Unsalted Butter
- Mixed Mushrooms , sliced thinly
- Garlic, minced
- Nutmeg, freshly grated
- Dried Thyme
- Chicken or Vegetable Stock
- Whole Milk or Single Cream
- Heavy Cream
- Soy Sauce or Tamari
- Worcestershire Sauce
- Freshly Ground Black Pepper