Pumpkin Squash Stew
The pumpkin squash stew is a traditional Latin American dish full of flavor and nutrients. With pumpkin, potatoes, corn, onion, garlic, evaporated milk, and fresh cheese, its preparation is simple and comforting. Perfect for cooler climates, it delights palates with its creamy texture and delicious aroma.
- Time: 70 min
- Servings: 4
Source: en.receta-vegetariana.com
Ingredients
- Kilogram Cooked pumpkin
- Unit Chopped onion into small cubes
- tablespoon Crushed garlic
- Unit Potatoes cut into cubes
- Evaporated milk
- Gram Fresh cheese
- Unit Corn cut into four pieces
- Salt
- Vegetable broth
- Unit Vegetable oil
- Pepper