Red Snapper Creole Sauce: 7 Bold Flavors to Savor
A flavorful dish featuring red snapper topped with a rich, spicy creole sauce.
- Time: 35 min
- Servings: 2
Source: recipes louna
Ingredients
- red snapper fillets
- tablespoon olive oil
- onion, chopped
- garlic, minced
- green bell pepper, chopped
- can diced tomatoes
- tablespoon creole seasoning
- teaspoon cayenne pepper
- chicken broth
- Salt to taste
- Fresh parsley, chopped for garnish