Egg Fried Rice Recipe
Skip the takeout, and learn how to make the best easy egg fried rice recipe with bold, savory flavor thanks to a secret ingredient!
- Time: 565 min
- Servings: 6
Source: Nick's Kitchen
Ingredients
- teaspoon vegetable oil
- large skin-on, bone-in chicken thigh
- kosher salt
- medium grain white rice
- chicken stock
- inch ginger
- scallion
- vegetable oil
- tablespoon chicken or pork fat
- large egg
- chicken rice
- teaspoon MSG
- teaspoon sugar
- teaspoon white pepper
- tablespoon soy sauce
- teaspoon sesame oil
- small bird’s eye chili
- tablespoon butter