The Sunshine Bowl Lemony Mediterranean Quinoa with Roasted Feta Artichokes

The Sunshine Bowl Lemony Mediterranean Quinoa with Roasted Feta Artichokes

Transform humble quinoa into a sunshine bowl This easy recipe for quinoa dishes features roasted vegetables and warm creamy feta Perfect for healthy light dinner ideas

Source: Crock Recipes

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Ingredients

  • Quinoa , rinsed well
  • Vegetable broth
  • teaspoon Salt
  • pint Cherry or grape tomatoes, halved
  • medium Red onion, cut into thick wedges
  • can Artichoke hearts, drained and roughly chopped
  • Block of Feta Cheese, whole block, drained
  • tablespoons Extra Virgin Olive Oil
  • teaspoon Dried Oregano
  • teaspoon Black Pepper, freshly ground
  • Fresh Parsley, finely chopped
  • tablespoons Fresh Dill, finely chopped
  • teaspoon Lemon Zest
  • tablespoons Fresh Lemon Juice
  • tablespoons High quality Extra Virgin Olive Oil
  • Garlic, minced finely

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