Matt Tebbutt's Spanish fried crumbs with chorizo and smoked paprika recipe
This simple tapas dish of Spanish fried crumbs with chorizo will go down very well with friends at a dinner party - and takes less than 30 mins!
- Time: 15 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- Olive oil, for frying
- chorizo sausages, thickly sliced
- garlic cloves, chopped
- stale bread, torn into chunks
- smoked paprika
- chopped flat-leaf parsley, to garnish