Grilled Shrimp with Watermelon Corn Salsa Recipe
A wonderful warm weather recipe for grilled shimp served with watermelon corn salsa.
- Time: 30 min
- Servings: 4
Source: The Reluctant Gourmet
Ingredients
- large shrimp
- tablespoons olive oil
- tablespoon garlic
- tablespoons fresh basil
- salt & pepper
- of frozen corn
- tablespoons balsamic vinegar
- watermelon cubed
- balls fresh mozzarella