Eggplant Lasagna Recipe

Eggplant Lasagna Recipe

This dish combines the rich flavor and crispy texture of fried eggplant mixed with the rich taste of ground beef in tomato sauce topped with melted cheese.

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Ingredients

  • cooking oil
  • pc onion, chopped
  • garlic, chopped
  • liver spread
  • lean ground beef
  • Knorr Complete Recipe Mix Kaldereta, dissolved in 2 cups of water
  • cheddar cheese
  • black pepper, to taste
  • all purpose cream
  • eggplant, halved lengthwise then sliced into 3-inch lengths
  • beaten egg, flour and breadcrumbs, as needed
  • oil for frying
  • cheddar or mozzarella cheese or cheese sauce for topping

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