Make Mini Quiches
Quiche is a fabulous, classic brunch food. Easy to throw together, incredibly forgiving, and a nice savory change from the sweets that usually dominate a breakfast or brunch spread. Making individual sized quiches involves a little bit of extra labor upfront, but the payoff is not having to cut and serve at the party.
- Time: 35 min
- Servings: 12
Source: Tikkido.com
Ingredients
- Pie Crust
- eggs, beaten
- Tablespoon olive oil
- package of spinach, thawed and drained
- an onion, chopped
- shredded cheese
- teaspoon salt
- teaspoon ground nutmeg
- milk