Sponge finger dessert
This sponge finger dessert is refreshing and delicious, made with layers of sponge soaked in cherry syrup. Here is the step-by-step recipe for this gourmet version of Anna Moroni dessert!
- Servings: 6
Source: MyItalian.Recipes
Ingredients
- grams of savoiardi biscuits
- of milk
- of sour cherry syrup
- units of egg
- grams of sugar
- grams of Flour
- bustine of vanillin
- units of black cherries, In syrup