Pan Fried Sea Bass with Steamed Vegetable & Herb Butter

The recipe will make more butter than you need. Wrap in baking parchment and store in the fridge to add other dishes or to melt on a steak. The oil used to confit the garlic can also be used in other dishes for extra flavour or drizzled on potatoes.If you want to add some carbs, serve with Roast New Potatoes (see link below for recipe)

• Servings: 4

Source: The Secret Supper Society

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