Aman Dosanj Brings Farm-Fresh Flavours With Her Heirloom Tomato Salad Recipe
Aman Dosanj’s heirloom tomato salad blends Indian flavours, fresh paneer, and green chutney for a refreshing, sustainable summer dish.
- Time: 10 min
Source: Outlook Traveller Eats
Ingredients
- Mixed variety organic heirloom tomatoes
- Chaat masala
- A pinch of coarsely ground black pepper
- A bunch of coriander
- Mint sprigs
- Onion
- Thai green chilly
- Lemon
- Ice cubes
- Salt to taste
- Freshly made crumbly paneer to garnish
- Extra-virgin olive oil