Sabana De Res
I make Sabana De Res with medium onion, ground black pepper, pasilla chili, medium tomatoes and a method that keeps the timing clear. The recipe includes the cues I watch for, the storage notes I use, and the small fixes that help the batch taste homemade instead of rushed.
- Time: 43 min
- Servings: 4
Source: Recipe Tweets
Ingredients
- medium onion
- teaspoon ground black pepper
- pasilla chili
- medium tomatoes
- guajillo chili
- tablespoon sesame seeds
- tomato
- pinches salt
- water
- Chihuahua cheese
- teaspoon garlic powder
- cooked rice
- tablespoon vegetable oil
- medium avocado
- Philadelphia cream cheese
- thin beef steaks
- garlic