Ajvar Recipe
Ajvar is a delightful Balkan condiment. Made from freshly roasted red peppers and eggplant, it's a versatile spread or dip served with meat, bread, or vegetables.
- Time: 90 min
- Servings: 5
Source: Recipes From Europe
Ingredients
- red bell peppers
- eggplant
- olive oil
- garlic cloves
- tablespoon white vinegar
- tablespoon granulated sugar
- salt
- pepper
- chili flakes )