Mughlai Channa Dal Pulav Recipe
Mughlai Channa Dal Pulav is a famous Mughlai main course recipe. Made with rice, chana dal and Indian spices, this vegetarian recipe can be served with raita or kadhi. Courtesy: www.betterbutter.in
- Time: 60 min
- Servings: 5
Source: recipes.timesofindia.com
Ingredients
- grams basmati rice
- grams chana dal
- tablespoon low fat yoghurt
- Numbers green chilli
- teaspoon ginger
- teaspoon garlic
- grams coriander leaves finely chopped
- tablespoon Raisins
- tablespoon cashews
- pinches salt
- tablespoon ghee
- tablespoon Refined oil
- Numbers black pepper
- Numbers red chilli
- Numbers bay leaf
- Numbers green cardamom
- Numbers clove