Griddled romaine and tenderstem broccoli salad with avo dressing
If you haven’t tried griddling a lettuce yet, let this be the year! The outside leaves char quickly while the middle stays crisp.
- Time: 20 min
- Servings: 6
Source: ocado.com
Ingredients
- of olive oil
- ripe avocados, skin removed and flesh roughly chopped
- of greek yoghurt
- lemon, juice only
- romaine lettuces, halved lengthways
- of tenderstem broccoli