Kalakand Recipe: How to Make Kalakand Recipe at Home | Homemade Kalakand Recipe - Times Food
If there is one sweet dish made with milk that can be eaten on any festival and occasion, it's the Kalakand. This dessert is truly delicious and can be easily made at home. Here is the easiest recipe for making Kalakand.Festivals are incomplete without sweets and super delicious food. The true essence of the festival lies in the enjoyment of all the loved ones and indulging in your favourite foods. Keeping this in mind, we have a delicious dessert recipe which is enjoyed almost at all the festivals. Yes, we are talking about Kalakand, which is a popular sweet dish on festivals like Diwali, Holi and Ram Navami! Prepared using milk, paneer, cardamom powder and other dry fruits, it is counted as a healthy sweet. Try out our simple and easy recipe of Kalakand which will help you get that perfect taste that will add to the excitement and joy of the festival. It is yet another sweet dish that you can easily prepare at home. Here, in this recipe we have used condensed milk, you can also use…
- Time: 20 min
- Servings: 16
Source: recipes.timesofindia.com
Ingredients
- grams condensed milk
- grams paneer grated
- teaspoon spice cardamom
- tablespoon sugar
- teaspoon rose water
- Numbers pistachios crushed
- grams cashews crushed
- strand saffron