Easy Stewed Rhubarb: Tender and Tart
This Easy Stewed Rhubarb balances tang and sweetness perfectly. Learn how to cook rhubarb for crumble with our homemade stewed rhubarb and mistakes checklist.
- Time: 27 min
- Servings: 4
Source: Crock Recipes
Ingredients
- fresh rhubarb, sliced into 1/2-inch pieces
- granulated sugar
- fresh lemon juice
- vanilla extract
- salt