Mixed Bean Curry
Easy to make, wholesome and bursting with flavour, this mixed bean curry recipe is so satisfying and marries perfectly with Tilda rice!
- Time: 30 min
- Servings: 4
Source: Tilda Rice UK
Ingredients
- pouches Tilda Pure Basmati Rice or Tilda Long Grain Rice
- sunflower oil
- onion, chopped
- garlic, crushed
- thumb ginger, finely grated
- tbsps. curry paste
- tins mixed beans, drained
- tin coconut milk
- tin chopped tomatoes
- vegetable stock cube
- Handful fresh coriander, chopped
- A pinch of dried chilli flakes
- Salt and freshly ground black pepper