Linguinie with Prawns, Spinach, Tomatoes and Goat Cheese
A light pasta with shrimp, tomatoes, goat cheese and spinach. Perfect for a summer evening.
- Time: 20 min
- Servings: 4
Source: Life's Ambrosia
Ingredients
- pound dried linguine
- garlic
- shallot
- tablespoons olive oil
- teaspoon dried oregano
- teaspoon dried basil
- teaspoon crushed red pepper
- teaspoon kosher salt
- pound 24-30 count prawns, peeled and deveined
- tablespoon brandy
- to matoes
- spinach leaves
- ounces goat cheese crumbles