Puff pastry dauphinois pie
Creamy, garlicky dauphinois potatoes wrapped in golden puff pastry. This indulgent puff pastry dauphinois pie is the ultimate comfort food centrepiece.
- Time: 100 min
- Servings: 2
Source: Poppy Cooks
Ingredients
- double cream
- garlic, finely grated
- maris piper potatoes, peeled and thinly sliced
- heaped tsp Dijon mustard
- thyme sprigs
- sheet of ready rolled shortcrust pastry
- sheet of ready rolled puff pastry
- egg, beaten
- Salt and white pepper