Barbacoa Stackers Slow Cooker Recipe
This Barbacoa Stackers Slow Cooker Recipe is a vibrant and flavorful Latin-inspired dish that combines tender, slow-cooked beef brisket with zesty chipotle
- Time: 220 min
- Servings: 6
Source: Recipe to share
Ingredients
- Barbacoa
- lbs beef brisket, trimmed and cut into 2-3 inch pieces
- chipotles in adobo sauce, chopped plus 3 tsp adobo sauce
- can diced green chilies
- beef broth
- apple cider vinegar
- garlic cloves, minced
- oregano
- cumin
- chili powder
- bay leaves
- Salt and pepper to taste
- lime's juice
- Stacker Toppings
- Tostadas
- can refried beans, heated
- Cabbage slaw
- Pickled red onions
- grated cotija cheese, or cheese of choice
- Chopped cilantro
- avocado, thinly sliced