Pignoli Cookies
Italian almond paste cookies coated with pine nuts and powdered sugar. These chewy, naturally gluten-free cookies have a tender crumb and sophisticated flavor that's perfect for holiday platters or everyday treats.
- Time: 27 min
- Servings: 24
Source: recipepapa.com
Ingredients
- ounces almond paste
- granulated sugar
- large egg whites
- teaspoon vanilla extract
- teaspoon salt
- pine nuts
- powdered sugar for rolling