Steak Burrito
Warm flour tortillas filled with thinly sliced seasoned steak, rice, black beans, cheese, vegetables, and fresh toppings for a quick Mexican-inspired meal.
- Time: 25 min
- Servings: 4
Source: recipepapa.com
Ingredients
- pound flank steak or skirt steak
- tablespoons olive oil
- teaspoons cumin
- teaspoon chili powder
- teaspoon garlic powder
- teaspoon smoked paprika
- teaspoon onion powder
- Salt and black pepper to taste
- teaspoon red pepper flakes
- large flour tortillas
- cooked rice
- can
- shredded cheddar cheese
- diced bell peppers
- small onion
- corn kernels
- fresh cilantro
- salsa or pico de gallo
- Sour cream and guacamole for serving