Carrot and butternut squash soup recipe
Our carrot and butternut squash soup is an easy recipe that the whole family will love. It's nutritious, under 150 calories and ready in just 40 minutes!
- Time: 40 min
- Servings: 6
Source: GoodtoKnow
Ingredients
- onions chopped
- sunflower oil
- butternut squash, peeled and diced
- carrots, peeled and sliced
- sprigs fresh thyme, leaves only
- Salt and freshly crack black pepper
- litres hot vegetable stock
- Crème fraiche, for serving
- parsley, chopped for garnishing