Quick Mushroom and Shallot Burekas
Savory and flaky burekas filled with a delicious mixture of mushrooms, shallots, and thyme, using store-bought puff pastry for convenience.
- Servings: 6
Source: recipe-studio.com
Ingredients
- sheet Puff pastry sheet
- tablespoon Olive oil
- Shallots
- ounces Cremini mushrooms
- Garlic
- teaspoon Dried thyme
- to taste Salt
- to taste Pepper
- Egg
- to taste Sesame seeds