Spicy Thai Basil Chicken (Pad Krapow Gai)
A quick and flavorful Thai stir-fry with ground chicken, holy basil, chilies, and a savory-sweet sauce. Perfect served over rice.
- Servings: 2
Source: recipe-studio.com
Ingredients
- pound Ground chicken
- Holy basil leaves
- depending on spice preference, finely chopped Thai chilies
- cloves, minced Garlic
- tablespoons Soy sauce
- tablespoon Fish sauce
- tablespoon Oyster sauce
- teaspoon Sugar
- tablespoons Vegetable oil
- cups, for serving Cooked rice
- for serving Fried egg