Santa Fe Chops with Firecracker Salsa Recipe
Santa Fe Chops with Firecracker Salsa
- Servings: 6
Source: BlueRhino
Ingredients
- Boneless Pork Center Loin Chops, 1 1/2-inch thick
- Chili Powder
- Ground Cumin
- Ground Black Pepper
- Salt
- Firecracker Salsa
- Jalepeño Chile, seeded and minced
- can Pineapple Tidbits, drained
- md Cucumber, diced
- Fresh Lime Juice
- Brown Sugar
- Additional Item
- Small Bowls