French Macarons
A delicious, light and slightly crunch French macaron you can make at home.
- Time: 60 min
- Servings: 25
Source: Really, Are You Serious?
Ingredients
- almond flour
- powdered sugar
- egg white
- teaspoon vanilla
- granulated sugar
Similar recipes
Latest recipes
- Tomato Juice for Winter
- Banana Bread
- Baked Vegetable Caviar
- Fried Eggplant in Egg with Sour Cream Dressing
- Sausage Biscuits
- Watermelon in Jelly for Winter
- Cherry Varenyky
- Thick Homemade Ketchup
- Strawberry Casserole
- Crispy Tortillas with Ground Beef and Cheese
- Baked Eggplant with Bell Peppers
- Restaurant-Style Syrniki with Fine-Grained Farmer's Cheese