Perfect Grilled Corn
Experience the ultimate summer side dish with this perfect grilled corn recipe. By using the husks as a natural steaming vessel and finishing over direct flames, this method results in succulent, sweet kernels with a signature smoky char. It is a simple, foolproof technique designed to elevate farm-fresh corn into a restaurant-quality accompaniment for any outdoor barbecue or gathering.
- Time: 25 min
- Servings: 4
Source: recipesin
Ingredients
- ears sweet corn in their husks
- unsalted butter, room temperature
- coarse sea salt
- freshly cracked black pepper
- chili powder