Olive Garden Chicken Alfredo (Copycat Restaurant Recipe)
This copycat Olive Garden Chicken Alfredo tastes just like the restaurant version — rich, creamy, and full of flavor — but even better made fresh at home. Tender, golden pan-seared chicken is served over silky fettuccine tossed in a homemade Alfredo sauce made with butter, cream, and Parmesan. It’s a simple yet indulgent meal that feels restaurant-worthy but comes together easily at home. If you’ve tried my reader favorite Olive Garden Chicken and Shrimp Carbonara, you already know this Alfredo recipe is just as good, if not better.
- Time: 25 min
- Servings: 2
Source: I'm Hungry For That
Ingredients
- Chicken breasts, cut into strips
- Breadcrumbs
- Flour
- Parmesan Cheese
- Paprika
- Garlic Powder
- Salt
- Black Pepper
- Egg
- Fettuccini Noodles
- Butter
- Garlic Clove, minced
- Milk
- Grated Parmesan Cheese
- Fresh parsley to serve