Miso Drenched Tofu

Miso Drenched Tofu

Miso Drenched Tofu 1 cup white onion1 tbsp red onion1 tbsp Mung Bean Vermicelli1 block Reduced Sodium Tamari (wrapped in paper towel to drain excess water)1/4

Source: Tri-Wellness

Import to my cookbook

Ingredients

  • water
  • Light Yellow Miso
  • low sodium tamari
  • block firm tofu
  • Corn Starch
  • Peanut Oil
  • salt and pepper

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