Beef and Broccoli Kabob Recipe
Tender and juicy beef marinated in a sweet and tangy hoisin sauce are skewered along with fresh broccoli, mushrooms and onion and then grilled to perfection in this Beef and Broccoli Kabob recipe.
- Time: 30 min
- Servings: 8
Source: Bullock's Buzz
Ingredients
- pound of beef steak such as tenderloin, sirloin, or top loin, cut into 1” pieces
- red sweet bell pepper, cut into 1” pieces
- of large broccoli florets
- package fresh mushrooms
- Soy sauce
- tablespoons hoisin sauce
- fresh garlic, minced
- tablespoons honey
- tablespoon sugar
- White rice