Baked pici pasta with sardines
A recipe for pici pasta with sardines, baked in foil, a healthy and flavourful main course, great for Christmas Eve or any special occasion.
- Time: 67 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- Long Tuscan pasta pici
- of garlic
- tablespoon of capers
- tablespoon of soaked raisins
- chili to taste
- salt to taste
- A handful of cherry tomatoes
- grams of sardines, Fresh
- extra virgin olive oil to taste